
Old Fashioned On Purpose
Have you felt it? Something is rippling through humanity at this moment. It's a stirring... a longing... a remembering. A sense that we are more capable than we’ve been led to believe. We want to feel alive, not sedated.. but we've lost our way. We've traded a life intertwined with nature for asphalt and artificial lights. We've swapped natural movement for a sedentary existence. We've given up food from the earth in favor of food from the factory. We've sacrificed our traditional skillsets for apps and gadgets. But while our overdose on modernity may have made us sick, there is an antidote. Join best-selling author and mentor, Jill Winger, each week as she digs into a different facet of the old-fashioned on purpose lifestyle.
Podcasting since 2019 • 388 episodes
Old Fashioned On Purpose
Latest Episodes
S17: E12: The Underground Reason Your Garden isn't Thriving (and What You Can Do About It)
When we start gardening, it’s easy to focus on the plants—but what if we’re missing the bigger picture? Today, I’m chatting with Gregg Forster of Wisconsin Mineral Solutions about why soil health is the key to nutrient-dense food and thriving f...
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Season 17
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Episode 12
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46:09

S17: E11: Raised Beds: Worth It or Overrated? A Deep Dive with Gardener Scott
Ever wondered if raised beds are really worth the hype? In this episode, I sit down with Scott Wilson from Gardening with Scott to dig into the good, the bad, and the surprising when it comes to raised bed gardening. We chat about how to build ...
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Season 17
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Episode 11
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51:18

S17: E10: Freshly Milled Flour: Myths vs. Facts
In this episode, I welcome back Mike Vaona, the engineer-turned-baker behind Rosehill Sourdough, to chat about his recent deep dive into fresh-milled flours. We cover a range of topics, from tweaking hydration levels and the surprising effects ...
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Season 17
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Episode 10
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1:02:26

S17: E9: Too Many Eggs and Not Enough Ideas? We’ve Got You Covered
In this episode, I chat with Mimi Smith-Dvorak, author of Too Many Eggs, a cookbook packed with over 800 ways to use eggs. We dive into the history of eggs, the current egg drama, creative ways to use up a surplus (including flavoring them in t...
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Season 17
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Episode 9
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53:23

S17: E8: Yes, You Can Grow Fruit & Nuts in Cold Climates! Here's How.
If you live in a cold northern area, you may have assumed growing fruit and nuts was out of the question, but I'm happy to tell you that it's not! In this episode, I chat with St. Lawrence Nurseries about the best cold hardy fruit a...
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Season 17
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Episode 8
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54:38
