Potatoes are by far my favorite food and it’s not even close. This easy to grow vegetable is not only versatile in the kitchen, but they last long in storage and are fun and easy to harvest from the ground. In today’s episode, I’m going to discuss how my potato growth has evolved over the years and provide my top tips for increasing your potato yield. If you’re looking to take your potato game to the next level you have come to the right place.
A BIG thank you to Remond’s Real Salt for being our podcast sponsor for the month of June! http://theprairiehomestead.com/salt Redmonds is my #1 go-to salt for cooking and food preservation. I love that it’s mined in the USA and contains 60+ trace minerals which makes it an easy choice for stocking your homestead pantry. During the month of June, use code HOMESTEAD to save 15% on your order.
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